Torrish Restaurant
Luxury dining in Inverness…
Presenting the idyllic combination of innovation and intimacy, Torrish at Ness Walk breathes new life to fine dining, and is also in the Inverness city centre. Set within the original drawing room, it is blazoned in traditional 19th century detailing. As well as this, it offers unspoiled views out to the River Ness. Here you can experience the pinnacle of social dining in one of the best restaurants in Inverness.
The Inspiration behind Torrish…
Right outside our window is the beautiful River Ness, home to a collection of salmon pools. The Torrish fly that is commonly used for salmon fishing, is an object of exquisite beauty. This provided us with the perfect inspiration behind the naming of our restaurant.
A menu filled with curiosity, discovery and adventure…
Torrish offers a menu with innovation at its core. Each meal has its own personality. Our quintessential Scottish cuisine delivers unique flavours sourced from throughout the world. This culminates in an experience rich in texture, colour and intrigue, all with some additional flair.
Close to home…
At Torrish, we work daily with quality local producers to ensure that we provide the freshest fish, quality cuts of meat and the best crops. Our brigade of chefs even grow some of the ingredients right here in the grounds of Ness Walk. It doesn’t get fresher than that!
Begin your culinary adventure today…
Feeling inspired? Then get in touch today. Call us on 01463 215215 or book online here. Our Inverness dining experience is one of the best fine dining experiences in Scotland. So come along and begin your culinary adventure today! A credit card will be required to secure your reservation. Please note that cancellations received after 6pm on the day prior to arrival will incur a £25pp charge.
Please see our dining page for parking information.
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Sommelier's Choice...
La Source Gabriel, Côtes de Provence
A bright and fresh Rosé and one of the finest examples from Côtes De Provence, La Source Gabriel is the perfect Spring drink to accompany light meats & seafood. Pale, delicate, fruity and light floral notes make this elegant wine delicious.
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– Bin 11 –
Guy De Chassey, Champagne
Newly appointed as our house champagne, Guy De Chassey is a beautiful crisp Grand Cru from this family owned champagne house. Zesty apple and citrus fruit are balanced by richer, toasted brioche flavours and refined bubbles.
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– Bin 6 –
Chablis, Domaine Vincent Dampt
A firm favourite with our guests and sommelier, this Chablis from Domaine Vincent Dampt. Elegant and with a fresh palate, this classic Chablis boasts creamy fruit flavours, flinty minerality and a perfect balance of delicacy and power.
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– Bin 25 –
Our commitment to supporting independent farms & growers
For every dish, our team have considered every element of the supply chain. Each culinary experience showcases the meat, seafood, plants, crops, dairy, culture, landscape, skill, and character that make the Scottish Highlands so special.
Meat is sourced from cattle reared in local farms, vegetables are sourced from our Loch Ness organic vegetable farm and herbs and garnishes are grown in our courtyard garden.
What our guests say
Accommodation
Explore our lavish rooms and suites offering a night of pure indulgence...
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Afternoon Tea
Join us for an elegant afternoon tea at Ness Walk Inverness, as we offer a modern twist on a British classic...
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Our Bar
Allow our mixologists to take you on a journey that provides a unique take on classic cocktails and drinks...
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